Harvest is a magical time in Sonoma. Straw-coloured hills are bathed in a golden light and the lush landscape of wine country is bursting. Tractors hum between manicured rows. Trucks, weighed down under bins of grapes, amble along rural roads.
Pickers work late into the night under the glare of artificial floodlights to pluck grapes cold from their vines. And cellars smell of newly fermenting juice…
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